Inspired by the exploding off-Strip local culinary scene, Vegas Unstripped is Las Vegas’ only festival by chefs, about chefs, and for the Vegas community. Created in 2018, VU is an independent, not-for-profit event focused on promoting local chef talent, wherever they work (vs. particular restaurants or brands). Participating chefs are selected to represent the cutting edge of talent throughout the Vegas valley--each Chef is challenged to create unique dishes for the night reflecting their culinary vision. Proceeds of the event cover chef expenses as needed, and then support local underserved charities serving the community. Tickets are priced affordably to encourage participation from all food fans.

NV Tentation par Maucaillou, Crémant de Bordeaux
2022 G de Guiruad, AOC Bordeaux Blanc
2022 Rosé de La Solitude, AOC Bordeaux Rosé
2016 Château Cap de Faugeres, Côtes de Castillon